GAIN FORLIFE GROUP OF COMPANIES
Akademi Dalam Industri (ADi) / SLDN Programme
The ADi programme has been introduced to replace the SLDN programme.
This new structure was developed by the Department of Skills Development (JPK) to strengthen the implementation of industry-based training in Malaysia. While SLDN focused heavily on workplace learning, the ADi programme introduces a more flexible and industry-driven model that better aligns with current employment trends, industry needs, and national workforce development goals.
Under ADi, training is now divided into two categories — ADi Apprenticeship (Perantisan)and ADi Employment (Pekerjaan) — allowing both job seekers and existing employees to gain structured skills certification or recognition through a combination of classroom learning and practical workplace training. The programme also standardises registration fees, introduces clearer guidelines for accreditation, and expands opportunities for industries to collaborate directly with training providers.
List of ADi/SLDN Programmes offered by GFA
ADi/SLDN Programme
Food & Beverage Operation Supervision | Penyeliaan Operasi Makanan & Minuman
I561-002-3:2018 (Level 3 | Tahap 3)
Food and Beverage Operations Supervision involve a multitude of activities which engage the staff right from controlling billing, cashiering, handling reservation, controlling inventory, maintaining service quality continuously and handling various catered events.
Minimum requirements
The minimum requirements set forth by the industry for any interested individual to enroll this training for this level are
- Have completed Malaysian Skills Certificate in Food & Beverage Service Operation Level 2
ADi/SLDN Programme
Housekeeping Operation Supervision | Penyeliaan Operasi Pengemasan
I551-003-3:2018 (Level 3 | Tahap 3)
Housekeeping Operation Supervision personnel supervises and coordinates activities of staff in the assigned room and floor area, ensuring appropiate inventory of supplies levels, equipment and monitoring quality controls. The personnel also supervises, directs and ensures the completion of housekeeping activities in the assigned room and floor area while reinforcing guest service standards.
Minimum requirements
The minimum requirements set forth by the industry for any interested individual to enroll this training for this level are
- Have completed Malaysian Skills Certificate in Housekeeping Operation Level 2
ADi/SLDN Programme
Food & Beverage Operation | Operasi Servis Makanan & Minuman
I561-002-2:2018 (Level 2 | Tahap 2)
Food and Beverage Service operations involve a multitude of activities which engage the staff right from practicing F&B Safety, Health and Hygiene, requesting raw material, handling guest order, serving food and beverage, keeping the inventory of material and maintaining service quality continuously.
Minimum requirements
The minimum requirements set forth by the industry for any interested individual to enroll this training for this level are
- Able to read, write and calculate (Bahasa Malaysia and English Language)
ADi/SLDN Programme
Housekeeping Operation | Operasi Pengemasan
I551-003-2:2018 (Level 2 | Tahap 2)
Proper usage of tools and equipment is highly needed while performing the task to ensure high quality of work. The occupation requires high level of alertness, good communication skill, cooperation and the ablity to solve problems.
Minimum requirements
The minimum requirements set forth by the industry for any interested individual to enroll this training for this level are
- Able to read, write and calculate (Bahasa Malaysia and English Language)
ADi/SLDN Programme
Retail Outlet Operation | Operasi Outlet Peruncitan
G471-001-3:2018 (Level 3 | Tahap 3)
Retail Outlet Operation personnel is responsible for the various works at the retail store namely back end, sales floor and front-end sections to ensure stocks are readily available, products being displayed for sales activities and ensuring that the store provides proper customer service.
Minimum requirements
The minimum requirements set forth by the industry for any interested individual to enroll this training for this level are
- Able to read, write and calculate (Bahasa Malaysia and English Language)
ADi/SLDN Programme
Office Administration | Pentadbiran Pejabat 
N821-001-3:2020 (Level 3 | Tahap 3)
An office administrator has the responsibility of ensuring that the administrative activities within an organization run efficiently, by providing structure to other employees throughout the organization. These activities can range from being responsible for the management of human resources, budgets and records, to undertaking the role of supervising other employees.
Minimum requirements
The minimum requirements set forth by the industry for any interested individual to enroll this training for this level are
- Able to read, write and calculate (Bahasa Malaysia and English Language)
ADi/SLDN Programme
Sales & Marketing Operation | Operasi Jualan & Pemasaran
FB-018-3:2012 (Level 3 | Tahap 3)
Marketing covers advertising, promotions, public relations, and sales. It is the process of introducing and promoting the product or service into the market and encourages sales from the buying public. Sales refer to the act of buying or the actual transaction of customers purchasing the product or service.
Minimum requirements
The minimum requirements set forth by the industry for any interested individual to enroll this training for this level are
- Able to read, write and calculate (Bahasa Malaysia and English Language)
GFL - Industries Collaboration
Synergizing Industries' Human Capital Needs Through TVET is made possible by working closely with various industries such as the Hospitality and Tourism industry, Retail industry and Event Industry. Among the clients that we have served are as follow :
